Herbs
Whether just starting out, looking for growing info, or need help identifying edible herbs, you’ve come to the right place. There are a number of herbs that can be grown in the garden—some for medicinal reasons, some for aesthetic reasons, and others being common herbs you can eat, cook with or use in teas. Learning how to grow herbs is easy, and with the right know how, identifying edible herbs will become second nature. So whatever the reason, we can help with all your herb growing needs.
Herbs
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Hemp Uses And Care: Learn How To Grow Hemp Seed
Hemp is the non-psychoactive variety of Cannabis. It has great potential as a grain and fiber material. There are approved varieties for planting depending upon where you live. Learn more about hemp seed here.
By Bonnie L. Grant
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Picking Sesame Seeds – Learn How to Harvest Sesame Seeds
Have you ever bitten into a sesame bagel or dipped into some hummus and wondered how to grow and harvest those tiny sesame seeds? And when are sesame seeds ready for picking anyway? Find answers to these questions in the following article.
By Amy Grant
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Storing Thyme - Drying Fresh Thyme After Harvesting
Thyme is one of the most versatile herbs, with various cultivars and flavors. Knowing how to dry thyme can help you preserve the delightful scent and flavor of this herb for easy home use. Click here for more.
By Bonnie L. Grant
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Wild Chives Identification: Are Wild Chives Safe To Eat
We cultivate our chives amongst our herb beds, but did you know that wild chives are one of the most common and easy-to-identify wild-growing plants? What are wild chives and are wild chives edible? Click here to find out.
By Amy Grant
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Horseradish Care In Pots: How To Grow Horseradish In A Container
If you have ever grown horseradish, then you are only too well aware that it can become quite invasive. The solution, of course, would be container-grown horseradish. Look at this article to find out how to grow horseradish in a container.
By Amy Grant
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Cutting Back Anise Hyssop: How And When To Prune Agastache
Agastache, or anise hyssop, is an aromatic, culinary, cosmetic, and medicinal herb. Light trimming will keep the plant looking its best. In this article, we will discuss when and how to prune Agastache for the best results and a healthy plant.
By Bonnie L. Grant
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What Is Parsley Root: Tips On Growing Parsley Root
Growing parsley roots have big, parsnip-like roots and greens that can be harvested and regrown throughout the summer. To learn more about how to grow parsley roots in the garden, this article will help.
By Liz Baessler
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Rosemary Topiary Tips: Learn How To Shape A Rosemary Plant
Topiary rosemary plants are shaped, fragrant, beautiful, and usable plants. In other words, they have a little bit of everything to offer - a beautiful, fragrant, sculpted plant that adds decoration to gardens and the home. Learn more in this article.
By Mary Ellen Ellis
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What Is Greek Basil: How To Care For Greek Basil Herb Plants
Possibly the most well-known of this herb type, Greek basil is an open pollinated heirloom basil. It is used in many areas of Greece, where it grows wild. Click on the following article to learn more about this impressive basil plant variety.
By Becca Badgett
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Common Ginseng Uses: What Is Ginseng Used For
What is ginseng used for? It is considered a panacea which can help enhance well-being. Ginseng remedies are wildly popular in Eastern medicine, where the herb is used for everything from curing the common cold to promoting sexual virility. Learn more in this article.
By Bonnie L. Grant
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American Ginseng Harvesting: Is It Legal To Harvest Ginseng Roots
Ginseng root can be sold for a good price, and it’s notoriously difficult to grow, so harvesting it in the wild is common. But American ginseng harvesting is controversial and regulated by law. Know the rules before you go ginseng hunting. Learn more here.
By Mary Ellen Ellis
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What’s Wrong With My Ginseng – Learn About Ginseng Disease Control
Whether grown in containers at home or planted en masse as a means of income, ginseng is highly prized. It is easy to imagine that growers may become quite alarmed when faced with sick ginseng plants. Learn about common diseases in this article.
By Tonya Barnett
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Varieties Of Ginseng For The Home Gardener
There are several types of ginseng on the market today, including a few varieties of “ginseng” that are similar in many ways, but aren’t actually a true ginseng. Click on the following article to learn more about different types of ginseng.
By Mary H. Dyer
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Ginger Harvesting Guide – Learn How To Harvest Ginger Plants
People have been harvesting ginger root for its aromatic, spicy rhizomes for centuries. Given that these delectable roots are underground, how do you know if its ginger harvesting time? Click here to find out when to pick and how to harvest ginger.
By Amy Grant
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Ginger With Brown Leaves: Learn Why Ginger Leaves Are Turning Brown
Ginger plants are interesting additions to gardens, but they can be fickle about growing conditions. Brown leaves can be an alarming symptom, but the chances are good that your plant is showing a sign of stress, rather than a sign of sickness. Learn more here.
By Kristi Waterworth
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Kettle River Giant Garlic: Tips For Growing Kettle River Garlic In The Garden
Many garlics are grown specifically for fresh eating, but the strong flavors other varieties make them more suited for use in garlic butters and seasoning of meats and pasta dishes. ‘Kettle River Giant,’ for example, is prized for its attributes in cooking. Learn more here.
By Tonya Barnett
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German White Garlic Info – How To Grow German White Garlic
According to German White garlic information, this is a large, strong-flavored hardneck type garlic. German White garlic is a Porcelain type with satin white bulbs. For information about how to grow German White garlic, click this article.
By Teo Spengler